The Jewish Week | Food & Wine |

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Try These At Home

Shabbat Candles (Courtesy Wikimedia Commons)

Fried Eggplant in Tomato Sauce

Credit: Clare Winfield

A Winemaker’s Cholent – And His Wine

The perfect pairing. Courtesy of Talia Zimmerman

Sunken Plum Cake

Sonya Sanford/The Nosher via JTA


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