Thanksgiving | Page 2 | The Jewish Week | Food & Wine

Orange-Roasted Rainbow Carrots

Orange-Roasted Rainbow Carrots

Hawaij Spiced Chicken Pot Pie

Hawaij Spiced Chicken Pot Pie

White Wine Poached Pears

White Wine Poached Pears

Potato Leek Soup

Potato Leek Soup

Maple-Miso Tempeh Cutlets

Maple-Miso Tempeh Cutlets

Pomegranate Roasted Carrots with Sumac

Pomegranate Roasted Carrots with Sumac

Curried Carrot Soup

Curried Carrot Soup

Cabbage and Mushroom Hand Pies

Cabbage and Mushroom Hand Pies

Chocolate Pecan Slab Pie

Chocolate Pecan Slab Pie

Wine With Family - Your Thanksgiving Wine Pairings

Wine With Family - Your Thanksgiving Wine Pairings

Vegetarians At The Thanksgiving Feast

Vegetarians At The Thanksgiving Feast

Vegetarian Shepherd’s Pie

Vegetarian Shepherd’s Pie