Thanksgiving | The Jewish Week | Food & Wine

Thanksgiving

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Streusel Three Ways
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Turkey Meatball Soup with Egg and Spinach
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Hawaij Spiced Chicken Pot Pie
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White Wine Poached Pears
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Potato Leek Soup
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Maple-Miso Tempeh Cutlets
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Chocolate Pecan Slab Pie
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Wine With Family - Your Thanksgiving Wine Pairings
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Vegetarians At The Feast

Tips for including vegetarians at your Thanksgiving table