Shavuot | Page 3 | The Jewish Week | Food & Wine

Cheesecake Muffins with Oat & Brown Sugar Crust & Strawberry Puree

Cheesecake Muffins with Oat & Brown Sugar Crust & Strawberry Puree

White Chocolate Mousse Cake

White Chocolate Mousse Cake

Dry Rubbed Roasted Salmon

Dry Rubbed Roasted Salmon

Pasta Siciliana

Pasta Siciliana

Kale Caesar Salad

Kale Caesar Salad

Brioche Challah

Brioche Challah

Mixed Roasted Vegetables with Tahini Sauce

Mixed Roasted Vegetables with Tahini Sauce

Mushroom Sage Frittata

Mushroom Sage Frittata

Cheesy Pull-Apart Garlic Bread Babka

Cheesy Pull-Apart Garlic Bread Babka

Green Herb and Kidney Bean Stew

Green Herb and Kidney Bean Stew

Tahini 3 Ways

Tahini 3 Ways

Citrus-Marinated Halibut with Mango Salsa

Citrus-Marinated Halibut with Mango Salsa