Shabbat | The Jewish Week | Food & Wine

Shabbat

Shabbat
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How To Make Chicken Soup
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My Mom’s Chicken Soup
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Libyan Jewish Pumpkin Spread

Forget the pumpkin spice lattes — try this tangy, savory pumpkin recipe this fall.

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Crispy Lemon Chicken with Rice and Sweet Potato

A one-pot wonder you will love for Shabbat or anytime.

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The Ultimate Stuffed Cabbage Hack

The delicious flavors of stuffed cabbage made easier.

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Meal-In-A-Bowl Bean and Israeli Couscous Soup
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Hearty Spiced Chickpea, Lentil, and Root Vegetable Soup
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Couscous With Caramelized Butternut Squash
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Beluga Lentil And Baba Ghanoush Toast