Holidays | The Jewish Week | Food & Wine

Holidays

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Leek and Feta Hamantaschen

A cheesy, savory twist on your favorite Purim treat.

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Tahini 3 Ways

These sauces are addictive and so easy to make.

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Pomegranate Roasted Carrots with Sumac

An easy and impressive side dish.

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Chicken Soup For The Yemenite Soul

Don’t forget to add the chilba!