Browse Recipes by Category | Page 5 | The Jewish Week | Food & Wine

Recipe Finder

Latest Recipes

Keto Matzoh Ball Soup
Keto-Friendly Traditional Brisket
Keto Herb and Almond Crusted Brisket
Vegetable Pashtida
Mixed Roasted Vegetables with Tahini Sauce
Skillet Tahini Banana Bread
Weeknight Roast Chicken
Mushroom Sage Frittata
Spinach Mushroom Matzah Lasagna
Braised Lamb Shanks with Dried Apricots and Fragrant Spices
Creamy Celery Soup
Red Wine Braised Short Ribs with Prunes
Hawaij Spiced Chicken Pot Pie
Cheesy Pull-Apart Garlic Bread Babka
Nutella Hamantaschen
Shnitzel In Brine
Green Goddess Dressing
Persian "Matzah Balls" with Chickpeas and Chicken
Date-and-Walnut-Filled Cookies
Green Herb and Kidney Bean Stew
The Sidecar
Persian Chicken
Chicken Fricassee: A Jewish Classic
Passover Rainbow Cookie
Leek and Feta Hamantaschen
Tahini 3 Ways
Brisket with Apricots and Prunes
Citrus-Marinated Halibut with Mango Salsa
Balsamic Chicken with Baby Potatoes and Mushrooms
White Wine Poached Pears
Pink Pickled Turnips
Slow Cooker Beef Barley and Mushroom Soup
Jalapeno Short Ribs
Short Ribs in Orange-Hoisin Sauce
Flanken with Beer and (Kosher) Bacon
Persian-Inspired Stuffed Peppers