Chocolate Quinoa Cake
Chocolate Quinoa Cake (The Nosher via JTA)
(The Nosher via JTA) -- I had heard the myth of chocolate cakes made with cooked quinoa and didn’t quite believe they would actually be tasty. This cake is surprisingly moist and delicious.
Note: This recipe is gluten- and dairy-free, and Passover friendly. You can make this cake up to three days in advance, and it also freezes well.
This recipe is excerpted with permission from Paula Shoyer’s cookbook "The Healthy Jewish Kitchen."