Carrot Salad
December 19, 2017

Gil Hovav's Carrot Salad/ Courtesy Gil Hovav
1 bowl
Unlike the sweet Polish version with orange juice, this is a rough salad, wild and generously seasoned with lemon, olive oil, scallions and hot pepper. It’s still very delicious after two days, though it’s unlikely to last that long with hungry predators around (unless Uncle Harry has forgotten to say bete'avon).
Join The Discussion