Big Apple

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Oh Crumbs! With new goal to diversify products, the cupcake chain rises again. 

2014-10-15 11:51
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A kosher cafe puts up its sukkah, fights to survive.

2014-10-15 11:46
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'The Gefilte Manifesto: New Recipes for Old World Jewish Foods,' will reinvent classic Ashkenazi recipes, including pickles, kraut, blintzes, strudel, schmaltz, kvass and, of course, gefilte fish...

2014-10-15 11:34
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Standing on a grassy rooftop overlooking the East River, beekeeper Liane Newton, decked out in a full bee suit, mask and yellow rubber gloves, carefully pried open one of her hives.

2014-09-18 12:00
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Venerable New York establishments merge for a scrumptious shidduch.

2014-09-15 12:53
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A Sephardi neighborhood is welcoming an old-school deli.

2014-09-08 15:16
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Crown Heights is soon to be smokin'.

2014-08-26 11:54
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It ain't steak, but it sure is good. Courtesy of Prime Hospitality Group

Joey Allaham, owner and founder of the iconic kosher restaurant Prime Grill, has conceded that there are only two ways to cook a steak: broiled or grilled.

2014-07-29 11:33
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My conversation with Theo Peck, owner of Peck’s, a specialty food shop on Clinton Hill’s Myrtle Avenue, started with onion rolls.

2014-07-24 15:55
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Borough Park kosher foodies no longer have to leave the neighborhood to get their smoked-lamb-with-lemon-confit fix.

2014-07-21 14:08
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